Black Olive Paté  190g

Black Olive Paté 

Try to say no. Try to stop. Impossible, right? Ortoledda’s black olive paté is one of those simple, yet flavorful Sicilian sauces you can't resist. We season it with parsley, mint, garlic, and vinegar, and it comes in a sunflower oil jar. Green or black olive paté? The answer lies in your taste. 

Ortoledda Black Olive Paté in the Kitchen

Aside from enhancing crostini, pasta, or rice salads, a balanced pairing is key: the green olive paté pairs best with boiled vegetables, fried eggs, fish, or white meats, while the black one complements strong flavors like cheeses, sausages, and red meats. 

Ingredients

Black olives (90%) flavored with vinegar (sulphites), sunflower seed oil, mint, parsley, oregano, garlic, salt. Acidifying agents: E330, E270. Antioxidant: E300. 

Notes

• allergens are indicated in bold within the ingredients list
• may contain gluten, eggs, tuna, anchovies, tree nuts (walnuts, pistachios), celery
• may contain olive pit fragments
• once opened, store the product in the refrigerator
• Shelf life: 18 months from the production date 

Nutritional Information

Average values per 100g of product